designwebgraphic
Life is So Busy Now
i know this is a wrong comparison but still asking a simple question -what can make my food faster? a 4 burner gas stove or a microwave? (just take an example of any regular lunch/dinner food which consist of 3-4 items such as roti, sabji, daal and rice) - what can make it faster?i know both are different method of cooking into but just want to know about it. thanks.